Cena / Dinner (dining out)
| Antipasto / Appetizers | |||
| Gamberi con Insalata | $14.00 | ||
| Grilled Jumbo shrimp over a bed of rucola, cherry tomatoes, sliced pears, dry figs stuffed with gorgonzola cheeses, topped with crispy specks of smoked prociutto, finished with orange fennel and olive oil vinaigrette. | |||
| Insalata Di Calamari | $13.00 | ||
| Grilled fresh calamari served over cannellini beans, green olives, eggplant, cherry tomatoes, sun dried tomatoes, in a tomato basil red wine vinegar extra virgin olive oil vinaigrette. | |||
| Carpaccio Di Salmone | $12.00 | ||
| Thin sliced Norwegian Salmon, cured in fresh lemon, extra virgin olive oil, topped with rucola, cherry tomatoes, capers. Finished with saffron and grated Caciotta cheese. | |||
| Mozzarella Con Sedano E Bottarga | $11.00 | ||
| Imported from Naples buffalo mozzarella topped with sliced celery, extra virgin olive oil and shaved dry Bottarga. | |||
| Insalata Di Bresaola | $10.00 | ||
| Mixed greens, walnuts, orange, bresaola cured beef, fennel, umbriaco cheese with white wine in a balsamic extra virgin olive oil vinaigrette. | |||
| Antipasto Della Casa | $11.00 | ||
| Mixed vegetables with assorted salami and cheeses. | |||
| Calamari Fritti (Fried Calamari) | $11.00 | ||
| Tender fried calamari served with fresh lemon and tomato sauce on the side. | |||
| Insalata Di Rucola | $8.00 | ||
| Rucola salad served with shaved parmigiano in a house vinaigrette. | |||
| Insalata di sgombro | $13.00 | ||
| Fresh mackerel baked and marinated with garlic,extra vergin oliv oil,white wine vinegar,fresh mint. Served with rucola,celery,fennel,roasted peppers and tomato salad. | |||
| Zuppa Di Cozze | $10.00 | ||
| Sauteed mussels with garlic,tomato,oregano,extra vergin oliv oil sauce or white wine and garlic lemon sauce. | |||
č buonissimo!
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