| Insalate / Salad & Pasta | |||
| Carpaccio Di Salmone | $9.00 | ||
| Thin sliced Norwegian Salmon, cured in fresh lemon, extra virgin olive oil, topped with rucola, cherry tomatoes, capers. Finished with saffron and grated Cacciotta cheese. | |||
| Insalata Di Bresaola | $9.00 | ||
| Mixed greens, walnuts, orange, bresaola cured beef, fennel, umbriaco cheese with white wine in a balsamic extra virgin olive oil vinaigrette. | |||
| Insalata Di Rucola | $7.00 | ||
| Rucola salad served with Shaved Parmigiano in a house vinaigrette. | |||
| Linguine All’ Astice | $12.00 | ||
| Home made linguini topped with shallots, cherry tomatoes, fresh chunks of lobster meat, white wine, fresh herbs with a touch of cream over abed of pesto sauce. | |||
| Gnocchi Alla Bolognese D’Anatra | $11.00 | ||
| Home made potato gnocchi tossed with ground duck meat, celery, onions, carrots, shitake mushrooms, red wine, fresh thyme, tomato sauce and a touch of cream. | |||
| Pennette Mari E Monti | $11.00 | ||
| Garlic, broccoli rabe, sun dried tomatoes, rock shrimp, cherry tomatoes, Calamaretti, white wine and a touch of tomato sauce. | |||
| Risotto con zucca e salmone affumicato | $11.00 | ||
| Sauteed butternut squash,shallots,chopped asparagus,smoked salmon,white wine sauce with Italian Arborio rice. | |||
